Clearspring Organic Japanese Hatcho Miso 300g

11.00 JOD

SKU: YANBOOT-6566
Unit: pc
Unit price: 11.00 JOD
Final price: 11.00 JOD

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Description

Miso is a Japanese fermented whole soya food that is well known for its rich flavour and concentrated nutrition. High in protein, Clearspring Organic Hatcho Miso has a strong savoury taste and is still made to the original 400-year-old recipe with lengthy ageing in cedarwood kegs.

Ingredients

Cultured whole soya beans* (65%), water, sea salt, roasted barley flour*. *organically grown

Nutritional Info

Low Sugar
High in Protein

^{For an explanation of the claims made above please click here}

Typical values	g per 100g
Energy kJ:	1028 kJ
Energy kCal:	246 kcal
Fat:	12 g
of which saturates:	2.1 g
Carbohydrate:	7.3 g
of which sugars:	0.8 g
Protein:	23 g
Salt:	8.8 g

Miso is a live product and ongoing fermentation may cause the lid to bulge. It will still be safe to consume. Harmless white yeasts may develop from exposure to air. Simply skim off.

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