Doves Farm Organic GF Multigrain Penne with Buckwheat & Quinoa 500g

7.25 JOD

SKU: YANBOOT-5556
Unit: pc
Unit price: 7.25 JOD
Final price: 7.25 JOD

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Preparation & delivery details

1 unit

Preparation20 min

Storage: Store in a cool, dry place away from direct sunlight.

Allergens: Gluten

Gluten freeOrganic

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Multigrain Pasta made from a gluten free blend of organic maize, rice, buckwheat and quinoa flour. Surprisingly quick to prepare when rustling up a store-cupboard dinner, but equally delicious for a more sophisticated main course with a twist.

Cooking**: per portion boil 1lt of water and 1/2 tsp salt, then stir in 100g pasta. Boil for 5 minutes and carefully taste the pasta every minute until it is ‘al dente’. Drain and serve immediately.

Ingredients:

GLUTEN FREE ORGANIC Multigrain Pasta with Buckwheat and Quinoa

Ingredients: maize flour*, rice flour*, buckwheat flour*10%, quinoa flour*5%.

*Organic produce. Made in Italy with EU & Non-EU Maize & Rice.

Nutrition:

Typical values	Per 100g dry	Per 100g cooked	Per portion cooked**
Energy	1490kJ	791kJ	1543kJ
	351kcal	187kcal	365kcal
Fat	1.6g	0.6g	1.2g
of which saturates	0.3g	0.1g	0.2g
Carbohydrate	75g	40g	77g
of which sugars	0.7g	<0.1g	<0.1g
Fibre	2.5g	1.7g	3.3g
Protein	7.8g	4.8g	9.4g
Salt	0g	0.1g	0.23g