Sinangil Gluten Free Flour 500g2.25 JOD
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Sinangil Gluten Free Flour 500g
2.25 JOD
- SKU
- YANBOOT-5502
- Unit
- pc
- Unit price
- 2.25 JOD
- Final price
- 2.25 JOD
UnitpcSKUYANBOOT-5502Stock1 availableDeliveryDelivery by store timingReturns14-day return window
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It is a special mixture that you can use with confidence, suitable for making all kinds of pastries, produced in a completely isolated area, where all stages from raw material purchase to packaged product are meticulously monitored and samples taken at each stage are analyzed in accredited laboratories.
| Nutrients | (for 100g) | RA* per 100g |
|---|---|---|
| Energy(Kcal/Kj) | 1465/350 | 18% |
| Fat (g) | 0.5 | 1% |
| -Saturated Fat (g) | 0.1 | 1% |
| Carbohydrate (g) | 86.1 | 33% |
| -Sugars (g) | 3 | 3% |
| Fiber (g) | 3.7 | 15% |
| Protein (g) | 2.1 | 4% |
| Salt (g) | 0.8 | 13% |
| Thiamine(vitamin B1)(mg) | 0.5 | 45% |
| Pyridoxine(vitamin B6)(mg) | 0.5 | 36% |
| Niacin(mg) | 5.3 | 33% |
| Zinc(mg) | 5.6 | 56% |
| Iron(mg) | 4.8 | 34% |
Contents
- Cornstarch
- Rice flour
- Sugar
- Thickeners (pectin, xanthan gum) are gluten-free.
- Raising agents (sodium bicarbonate, sodium acid pyrophosphate)
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