Granoro GF Lasagne Pasta with Corn & Rice Flour 250g

2.50 JOD

SKU: YANBOOT-3267
Unit: pc
Unit price: 2.50 JOD
Final price: 2.50 JOD

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Product Information
Cooking Instructions	We advise you to blanch for 4-5 minutes in slightly salted water before using in your recipe and then bake for about 20 minutes. Alternatively, bake directly with any sauce and filling, leaving to bake for around 45 minutes.
Ingredients	Corn Flour 55%, rice flour 45%.
Instructions for use	Keep in a cool and dry place.
Allergen Advice	May contain traces of soya.
Suitable for	Vegetarians, vegans, dairy-free, gluten-free

Nutritional Information
Average Values per 100g
Energy	1534kJ/362kcal
Fat	1.6g
of which: Saturates	0.3g
Carbohydrates	80.0g
of which: sugars	0.5g
Fiber	1.6g
Protein	6.0g
Salt	0.0g
RI = Reference Intake