Shop Florbu Wholemeal Biscuits No Sugar 350 g

Florbú Wholemeal Biscuits No Added Sugar 350 g | Spanish Biscuits

Florbú Wholemeal Biscuits No Added Sugar are crunchy Spanish biscuits from Florbú, based on wholemeal wheat flour with plant fiber and chicory-root inulin, sweetened with maltitol instead of sugar, in a 350 g pack.

A choice for breakfast, with coffee or tea, or between meals for anyone cutting down on added sugar, with 430 calories and 6.9 g protein per 100 g.

What Is Florbú Wholemeal Biscuits?

Florbú Wholemeal Biscuits No Added Sugar are biscuits from the Spanish brand Florbú, based on wholemeal wheat flour with plant fiber and inulin and sweetened with maltitol. The pack weighs 350 g, and each 100 g contains about 430 calories, 63 g carbohydrates, 17 g fat and 6.9 g protein.

Wholemeal Wheat Flour

The main ingredient is wholemeal wheat flour, which keeps the bran and germ of the grain, giving the biscuits a darker color and a clear grain taste compared with white flour.

No Added Sugar

No sugar is added; sweetness comes from maltitol, with small amounts of naturally occurring sugars from the ingredients.

Fiber and Inulin

The ingredients include plant fiber and inulin from chicory root, a type of soluble fiber.

Sunflower Oil

The biscuits are made with high-oleic sunflower oil instead of butter.

Family 350 g Pack

The 350 g pack lasts for several days of breakfasts or coffee breaks, and the biscuits stay crunchy when the pack is closed well.

Features and Benefits

Made with wholemeal wheat flour.

No added sugar.

Sweetened with maltitol.

Contains plant fiber and inulin.

Made with high-oleic sunflower oil.

430 calories per 100 g.

6.9 g protein per 100 g.

Crunchy texture and grain taste.

350 g pack.

Made in Spain.

Who Is It For?

People cutting down on added sugar in snacks.

Fans of wholegrain-tasting biscuits.

Anyone wanting a breakfast biscuit with coffee or tea.

Families looking for an alternative to sugar-sweetened biscuits.

How to Use

Follow the directions for use written on the package.

Ready to eat.

Warnings

Contains wheat and barley (gluten), whey (milk) and soy according to the ingredient list; check the package for allergens and possible traces.

Contains maltitol; excessive consumption may have a laxative effect.

Store in a cool, dry place and close the pack well after opening.

Not a substitute for a varied, balanced diet.

Specifications and Details

English name: Florbú Wholemeal Biscuits No Added Sugar

Brand: Florbú

Product type: Wholemeal biscuits, no added sugar

Weight: 350 g

Calories: About 430 kcal per 100 g

Carbohydrates: 63 g per 100 g

Fat: 17 g per 100 g

Protein: 6.9 g per 100 g

Key ingredients: Wholemeal wheat flour, high-oleic sunflower oil, plant fiber, inulin, barley flour, whey

Sweetener: Maltitol

Country of manufacture: Spain

Frequently Asked Questions

What are Florbú Wholemeal Biscuits No Added Sugar?

They are Spanish biscuits from Florbú made with wholemeal wheat flour, fiber and inulin, sweetened with maltitol with no added sugar, in a 350 g pack.

Do Florbú biscuits contain sugar?

No sugar is added to Florbú Wholemeal Biscuits, but they contain small amounts of natural sugars from the ingredients; sweetness comes from maltitol.

How many calories are in Florbú Wholemeal Biscuits?

Each 100 g of Florbú Wholemeal Biscuits contains about 430 calories.

How much protein is in Florbú Wholemeal Biscuits?

Each 100 g contains about 6.9 g protein, 63 g carbohydrates and 17 g fat.

Are Florbú Wholemeal Biscuits gluten-free?

No, they are made with wholemeal wheat flour and contain barley, so they are not suitable for anyone avoiding gluten.

Are Florbú biscuits vegan?

Florbú Wholemeal Biscuits contain whey according to the ingredients, so they are not suitable for vegans.

Are Florbú biscuits keto-friendly?

No, they are wholemeal wheat biscuits high in carbohydrates (about 63 g per 100 g).

What sweetener is in Florbú no added sugar biscuits?

Florbú Wholemeal Biscuits are sweetened with maltitol, a polyol; eating too much may have a laxative effect.

What is the difference between wholemeal and regular biscuits?

Regular biscuits usually use white flour and sugar, while Florbú biscuits use wholemeal wheat flour with no added sugar.

When should I eat Florbú Wholemeal Biscuits?

They suit breakfast, coffee or tea, or a snack between meals.

How should I store Florbú biscuits?

Keep the pack in a cool, dry place and close it well after opening to keep the biscuits crunchy.

Where can I buy original Florbú biscuits in Saudi Arabia?

Original Florbú Wholemeal Biscuits No Added Sugar are available at Pro Supps through our online store and branches across the Kingdom.

Order Florbú Wholemeal Biscuits No Added Sugar from Pro Supps today and add them to your breakfast and snacks.